Soybean 100% Certified organic
Soybeans · Togo & Benin

Soybean

Glycine max

Organic soybean, protein and oil.

100% Certified organic Soybeans West Africa

Overview

Soycain organic soybeans come from IFE networks in Togo and Benin, with non-GMO variety control and export-grade quality.

High in protein and oil, they serve human food (tofu, plant milk), crushing and animal feed. Parcel-to-container traceability.

How to prepare

Quick and easy

1

For food use, soak beans 8–12 hours, simmer 45–60 minutes, or process into plant milk after blending and straining.

Packaging

From bags to private label

25 and 50 kg PP bags

Standard packaging for distribution.

1 m³ tote big bags

One-tonne tote bags for bulk volumes.

Bulk in container with liner bag

With liner bag for bulk container transport.

Private label bags on request

Customisable bags for your brand.

Nutritional value

per 100 g
Energy 1866 kJ / 446 kcal
Fat 20 g
of which saturated 3 g
Carbohydrates 30 g
Fibers 9 g
Protein 36 g
Salt 0 g

Allergens

Wheat: absent Gluten: absent Egg: absent Milk: absent Nuts: absent

Naturally gluten-free — an ideal alternative for specific diets.

Certifications

Organic certified for all major markets

NOP
USDA · United States
AB
European standard
EU
European standard
COS
Canadian Organic
JAS
Japanese standard
Naturland
Germany
Bio Suisse
Chain Monitor (SCM)
COFCC
Chinese standard