Overview
Organic ginger is a rhizome widely used as a spice and traditional plant. Certified to Certisys Belgium, European regulations and USDA NOP. Available as powder, dried or whole root in assorted pack sizes. Origin: Benin.
100% Certified organic
Spices · Togo & Benin
Ginger
Zingiber officinale
Organic ginger, dried or fresh.
100% Certified organic
Spices
West Africa
How to prepare
Quick and easy
1
Grate fresh root or add powder at the end of cooking to preserve aroma.
2
Steep 10 minutes for beverages.
From bags to private label
25 and 50 kg PP bags
Standard packaging for distribution.
1 m³ tote big bags
One-tonne tote bags for bulk volumes.
Bulk in container with liner bag
With liner bag for bulk container transport.
Private label bags on request
Customisable bags for your brand.
Nutritional value
per 100 g
Energy
1050 kJ / 251 kcal
Fat
0,8 g
Carbohydrates
64 g
of which sugars
1,7 g
Fibers
2 g
Protein
1,8 g
Allergens
Wheat: absent
Gluten: absent
Egg: absent
Milk: absent
Nuts: absent
Naturally gluten-free — an ideal alternative for specific diets.
Organic certified for all major markets
NOP
USDA · United States
AB
European standard
EU
European standard
COS
Canadian Organic
JAS
Japanese standard
Naturland
Germany
Bio Suisse
Chain Monitor (SCM)
COFCC
Chinese standard
