Apple 100% Certified organic
Fruits · Togo & Benin

Apple

Malus domestica

Organic apples, storage and fresh.

100% Certified organic Fruits West Africa

Overview

Soycain organic apples are sorted for fresh market and processing, with firmness and sizing controls. Chilled storage available depending on variety and destination markets in Europe and beyond.

How to prepare

Quick and easy

1

Store chilled (0–4 °C) to maintain firmness.

2

Wash before eating; consume raw or cooked depending on variety.

Packaging

From bags to private label

25 and 50 kg PP bags

Standard packaging for distribution.

1 m³ tote big bags

One-tonne tote bags for bulk volumes.

Bulk in container with liner bag

With liner bag for bulk container transport.

Private label bags on request

Customisable bags for your brand.

Nutritional value

per 100 g
Energy 218 kJ / 52 kcal
Fat 0,2 g
Carbohydrates 14 g
of which sugars 10 g
Fibers 2,4 g
Protein 0,3 g

Allergens

Wheat: absent Gluten: absent Egg: absent Milk: absent Nuts: absent

Naturally gluten-free — an ideal alternative for specific diets.

Certifications

Organic certified for all major markets

NOP
USDA · United States
AB
European standard
EU
European standard
COS
Canadian Organic
JAS
Japanese standard
Naturland
Germany
Bio Suisse
Chain Monitor (SCM)
COFCC
Chinese standard